Disco de arado Argentina paellera

Small: 11.6 in aprox diameter
Medium: 15.9 in aprox diameter
Large: 19.6 in aprox diameter
XLarge: 24.8 in aprox diameter

A regular grill just can’t handle certain foods, and that’s where a disco de arado comes in. From veggies to paella and from meat to fajitas, a proper disco de arado elevates your grilling game like no other tool.
Handcrafted in Buenos Aires, Arg
entina, following the design of authentic Argentine cowboys, or gauchos, this grill is made from a carbon steel plow disk, making it incredibly resistant, which means it can take the heat.

This sturdy disco, wholly made of high-quality iron, has two handles and uses very little space. The removable legs allow you to adjust the disco to any grilling scenario, and they make it easy for you to carry it around from one grilling party to the next.

Versatility is the name of the game. A disco allows you to cook delicate food like scallops or fish fillets, sneaky food like asparagus and veggies, and even steak, chicken, and sausages.

Cutting your meat and veggies right on the disco is a space-saving strategy used by the best master grillers, who know there’s no substitute for a real iron disco de arado.
Get your disco de arado today and take the next step into grilling mastery by increasing your versatility to levels you didn’t think possible.